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Friday, September 10, 2010

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Baked Ziti

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It's the time of year again... it's getting cooler and the windows are open and the breeze is amazing. The kids are back into their routine and so am I.
It's time for a comforting meal, nothing like baked ziti! It's less time consuming than Lasagna and the kids love it.. I added ground turkey to round out the meal.. kinda like a "mock Lasagna."

Enjoy!

Bake Ziti
bliss n tell

Ingredients:
Brown 1 pound ground turkey or ground beef and set aside

  • 1 (15 ounce) container ricotta cheese
  • 2 eggs, beaten
  • 1/2 cup grated Parmesan cheese
  • 1 (16 ounce) package ziti pasta, cooked and drained
  • 1 (26 ounce) jar Pasta Sauce
  • 1 cup shredded mozzarella cheese

Directions:

  1. Preheat oven to 350 degrees F. In large bowl, combine ricotta cheese, eggs and Parmesan cheese; set aside.
  2. In another bowl, thoroughly combine pasta, ground meat and Pasta Sauce.
  3. In 13 x 9-inch baking dish, spoon 1/2 of the pasta mixture; evenly top with cheese mixture, then remaining pasta mixture. Sprinkle with mozzarella cheese. Bake 30 minutes or until heated through. Serve, if desired, with additional heated Sauce

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