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Friday, October 8, 2010

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Football + Corn Dip = A man's perfect afternoon

Tis the season for football for most all men. Sunday's are their day to sit and watch their favorite team play. I am not a football watching girl, but I will make my husband an appetizer, it just makes the sneaking out to have some time to myself much easier, and by time to myself that usually means 3 out of the 5 kids. But, scary enough.. having two less kids running errands does make a big difference!

This corn dip is a great recipe to have on hand. It takes minutes to make and has only 5 ingredients. Serving it with the Frito's scoops makes it all the  better. You can scoop the creamy, cheesy, corn goodness and believe me, you will not be having only one scoop! Happy Weekend!
Hot Corn Dip

Bliss n Tell

1 can about 11 oz mexicorn undrained
1 small can diced green chilies ( I only use half the can)
1 cup Mayonnaise ( I use the mayo with olive oil)
1/2 cup grated Parmesan cheese
1 cup grated montery jack cheese

In a medium size bowl, mix together the corn, chillies, mayo, and cheeses

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pour into a pie plate and bake at 350 for 30 minutes
 

Enjoy!





1 comment:

Jordyn said...

that was on my bday! i love this its so yummyy

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